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PRICING

MEAL PRICES

Student Meals: Why are prices so low? The school receives a reimbursement and a commodity food allocation from USDA for every student meal served. "Full-pay" student meals earn the school $.25 to help with some basic costs. The student price helps, but doesn't cover the total cost of producing and serving the meal. A la carte sales help pay for those meals.

Clay County Schools' student meal prices for the 2010-2011 year:

"FULL-PAY" ELEMENTARY SCHOOL STUDENT:  Breakfast ......  $1.00        Lunch .... $2.00

"FULL-PAY" MIDDLE & HIGH SCHOOL STUDENT: Breakfast...... $1.00 Lunch.............$2.25

REDUCED-PRICE STUDENT:           Breakfast ...... FREE *           Lunch .....  $.40

* All students who qualify for free/reduced meals, will receive free breakfast this year (State-funded). KI Free breakfast was eliminated.

Adult Meals: No reimbursement and no commodity food allocation is provided for adult meals. USDA regulations require that all adults be charged the full amount necessary to cover the cost of producing and serving the meal. Clay County School adults may purchase items at a la carte prices.

A la CARTE PRICES

EXTRA MENU ITEMS
ALWAYS EXTRA
Lunch entree, with condiments, toppings $1.75 Ice Cream Novelties small $ .50
Chef's Salad Meal $2.75 Ice Cream "Sundae Cone" $ .75
Potato items $ .75    
other vegetable/fruit items $ .60 100% Juice (10 oz btl ) $1.00
    "Switch" Sparkling Juice (8.3 oz) $1.00
       
Milk (1/2 pt) $ .50    
Breakfast entree $ .85-$1    
Cereal, Bowl pack $ .50

Spring Water (1/2 ltr bottle)

$ .75
100% fruit juice, 4 oz $ .40 Spring Water (8 oz bottle) $ .40
Biscuit/Roll/Breadstick $ .40    
       
    LF Choc Milk Chug (pt) $1.25
       
       
       

Prices are subject to change.

 

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